Description
Sona masoori rice is processed from premium quality paddy fields procured from the rich belt of Telangana which produces the best quality Sona Masoori crop. High-quality rice with a consistent and authentic Sona Masoori taste. It is hygienically packed with a high nutritional value. Because of its versatility, this rice variety is ideal for everyday cooking and can be enjoyed with South Indian dishes such as sambar, puli kulambu, rasam or be used to prepare sweet pongal, fried rice, and Biryani.
List of Ingredients: Sona Masoori Rice
Storage Instructions: Store in a clean and dry place – away from sunlight
Country of Origin: India
Nutritional Value (Approx per 100g):
| Energy | 1506kJ/360kcal |
| Fat | 0g |
| – of which Saturated fat | 0g |
| Carbohydrate | 80g |
| – of which sugars | 0g |
| Protein | 8g |
| Salt | 0mg |
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