Description
Idli Rice – A premium quality rice variety, specially selected for making soft and fluffy idlis and crispy dosas. Known for its short-grain size, smooth texture, and neutral taste, it ensures perfect fermentation and consistent results every time. Ideal for traditional South Indian dishes like idli, dosa, and uttapam, this rice is carefully processed to retain its natural aroma and essential nutrients, making it a wholesome and authentic choice for your kitchen.
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