Description
India Gate Ambermor Rice –> Sourced from the fertile regions of India, this premium rice variety is known for its long, slender grains and rich aroma. Traditionally called Ambemohar—meaning “mango blossom” in Marathi—it originates from the foothills of the Western Ghats in Maharashtra, celebrated for its delicate fragrance. Naturally aged for superior taste, it cooks into soft, fluffy grains, making it ideal for everyday meals, biryanis, and festive dishes.
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